Straight, No Chaser looks to Vancouver’s talented mixologists for stories from behind the stick. We find out how they create, what they love, where their favourite bar is, and what they grew up watching their parents drink.

Who are you

I’m Jenna G, aka Jazzy Jenna. I am a loud and energetic bartender who loves her job! I have a sassy cat named Manhattan and a small addiction to sneakers. 

My parents mixed

Both my parents didn’t drink, and were very supportive of me becoming a professional bartender. I love having non-alcoholic drinks on my menu so that everyone feels included! I love mixing in teas with my non-alcoholic drinks because my mom loved her tea. Everyone’s always invited to the party.

The creative process

I like to go through seasons and see which ingredients are the cleanest and freshest during this time. I also like to get into books such as Spirited and test the limits on how I can incorporate different flavours into spirits.

Best drink I ever had

I had an old fashioned my sister made for me on the beach while we were at my parents’ house. I taught her a lot about bartending and she got into the industry herself. It was perfect; I was so proud. 

World’s best bar

I haven’t travelled around the world much, but my favourite spot in Toronto is Bar Raval. Cocktails were great, service, everything. 

Signature creation

Little Red Corvette—a very easy twist on a vesper that makes you want more. 

I’d love a cocktail with

Fraser Crawford—Kissa Tanto. I worked with him for many years at Hawksworth and we became great friends. He was a mentor to me. We have remained very close ever since. He taught me so much.   

Try this at home 

Little Red Corvette 

• 1 1/2 ounces gin 
• 1 ounce vodka 
• 3/5 ounce Cocchi Rosa vermouth 
• Orange Peychaud’s Bitters  

Stir and then pour into a martini glass with a grapefruit twist!